ROSIE'S ROSS MATCHA ICE CREAM

Who is a matcha fans here? If you are one of them, surely you will love the recipe that we will share this time, which is homemade matcha ice cream.

Don't worry, it looks difficult but the recipe this time is very easy because you only need a mixer to produce this delicious ice cream.

So what are you waiting for? Let's give a try to make this delicious ice cream!

Title: Rosie's Ross Matcha Ice Cream

Recipe: Homemade Matcha Ice Cream

Item No	Ingredients	Unit	1 Portion
1	Snow Whip Whipping Cream Powder Mix	gram	100
2	Cold Milk	gram	150
3	Cold Water	gram	150
4	Sweetened Creamer	gram	20
5	Rosie's Ross Matcha Green Tea Powder	gram	10

Tips/ Serving suggestions

- Top get a creamier taste of the ice cream, use full cream milk.

- For a better mouthfeel, you can add some fresh fruits or any types of chocolate on top of the ice cream.

- Enjoy the ice cream after you already freeze the ice cream overnight.

- In order to get a nice scoop of ice cream, use ice cream scoop and soak it into hot water before scooping. You will get a clean and round ball scoop of ice cream. Serve it in ice cream cone or ice cream cup.

Steps:

Step 1:

Mix all ingredients in mixer bowl.

Step 2:

Whip the mixture for 5 minutes until fluffy and creamy.

Step 3:

Pour into container and keep overnight in the freezer.

Step 4:

Add on your favorite topping to enjoy the ice cream.

Photo: Serving Suggestion