SNOW WHIP DALGONA BANDUNG ROSE
'Dalgona' is a new trend nowadays. This recipe is very easy to do by everyone and in fact, you can make it at home using only 5 ingredients only!
Let's learn on how to make this Dalgona Bandung Rose using Socolic's Bandung Rose and Snow Whip Whipping Cream Powder Mix and enjoy this super delicious drinks with your beloved ones!
Title: Snow Whip Dalgona Bandung Rose
Recipe: Dalgona Bandung Rose
Item No | Ingredients | Unit | 1 Portion |
1 | Snow Whip Whipping Cream Powder Mix | gram | 18 |
2 | Socolic's Bandung Rose Powder | gram | 18 |
3 | Cold Water | gram | 32 |
4 | Ice Cubes | gram | 80 |
5 | Milk | gram | 120 |
- This recipe is suitable for Bandung Rose lover for creamy mouthfeel.
- Add condensed milk or sugar if want to increase sweetness level.
- You can replace the fresh milk with soy milk or almond milk for a better taste.
- If mixer or hand mixer not available, you can use whisk to mix the cream mixture.
Steps:
Step 1:
In a large bowl, mix the Snow Whip Whipping Cream Powder Mix, Socolic's Bandung Rose Powder and cold water.
Step 2:
Now, using a hand mixer, mix mixture until it is light, froth and creamy.
Step 3:
Fill a glass with cold milk and add ice cubes.
Step 4:
Top it up with foamy whipped cream. Mix well before drink.
Photo: Ingredients for Dalgona Bandung Rose
Photo: Serving Suggestion